Slow Cooker BBQ Chicken Meatloaf

Name: Slow Cooker BBQ Chicken Meatloaf
Prep time: 15 min
Cook time: 4 h
Yield: 10
Ingredients: 1 tbsp (15 ml) canola oil; 1 1/4 cup (310 ml) grated zucchini; 1 1/4 cup (310 ml) diced onion; 2 pounds (1 kg) ground chicken; 2 1/2 cups (625 ml) panko bread crumbs; 2 eggs; 1/2 cup (125 ml) plus 2 tablespoons (30ml) Chicken and Rib BBQ Sauce (la grille/) divided; 1 tbsp (15 ml) frenchs dijon mustard (frenchs/pr); 1 tbsp (15 ml) salt; 1 1/2 tsps (7 ml) frenchs worcestershire sauce (frenchs/pr); 1/2 pound (250 g) carrots sliced at a diagonal into 2-inch (5-cm) pieces; 1/2 pound (250 g) baby potatoes halved

Break out the slow cooker for this easy, weeknight-friendly meal. La Grille® Chicken & Rib BBQ Sauce brings a tangy, sweet flavour to zucchini, carrots and baby potatoes served up alongside tender, juicy, ground chicken meatloaf.

15 min

PREP TIME

COOK TIME

331

CALORIES

INGREDIENTS

SERVINGS: 10