Roasted Garlic and Red Pepper Chicken Bolognese Sauce

Name: Roasted Garlic and Red Pepper Chicken Bolognese Sauce
Prep time: 10 min
Cook time: 50 min
Yield: 12
Cuisine: Italian,
Ingredients: 1 pound (500 g) ground chicken; 1 tbsp (15 ml) olive oil; 2 cups (500 ml) finely chopped onion; 1 cup (250 ml) finely chopped red bell pepper; 4 tbsp (60 ml) roasted garlic and peppers (club house); 1 can (796 ml) no salt added diced tomatoes; 1 cup (250 ml) low sodium chicken broth

Served over your favourite pasta, this chicken Bolognese sauce is full of robust flavours, including Roasted Garlic and Peppers Seasoning.

10 min

PREP TIME

50 min

COOK TIME

160

CALORIES

INGREDIENTS

SERVINGS: 12

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