Chicken with Creamy Dijon Herb Sauce

Name: Chicken with Creamy Dijon Herb Sauce
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 1/2 cup (125 ml) chicken broth; 1/3 cup (30 ml) frenchs dijon mustard (frenchs/pr); 1/3 cup (30 ml) cream cheese; 3 tsps (15 ml) fine herbes (mccormick ); 3 tsps (15 ml) vegetable oil; 4 boneless, skinless chicken breasts; 1 tsp (5 ml) minced garlic (club house)

Ready in just 25 minutes with seven simple ingredients, this skillet chicken comes together in a delicious sauce of tangy French’s Dijon Mustard, cream cheese and herbs.

5 min

PREP TIME

20 min

COOK TIME

INGREDIENTS

SERVINGS: 4